Bring bold, smoky flavor to your meals with Dr. Cindy Tanzar’s Ground Turkey Chorizo! Lean, protein-packed, and perfectly spiced, this easy recipe is ideal for tacos, salads, breakfast bowls, or lettuce wraps. Quick to prepare and versatile, it delivers all the taste of traditional chorizo without the pork, making weeknight dinners and meal prep simple and delicious.
This homemade breakfast sausage delivers big flavor with a vibrant mix of herbs, spices, and juicy ground poultry. Originally shared with Genesis by Lisa Coleman, it’s a versatile recipe that works beautifully as patties or a savory crumble mixed with vegetables. The spice blend deepens as it rests overnight, creating a rich, aromatic sausage that’s simple to prepare and perfect for breakfast, lunch, or dinner.
